Fruit purée with whole fruits/pieces
Rich and versatile fruit preparation combining whole fruits and purée. Ideal for fillings, toppings for ice cream, panna cotta, Bavarian cream, muffins and pastry creations.
Fruit purée with whole fruits/pieces
Rich and versatile fruit preparation combining whole fruits and purée. Ideal for fillings, toppings for ice cream, panna cotta, Bavarian cream, muffins and pastry creations.
| Item No. | Packaging | New Weight | Pieces per Tray | Box PLT | Shelf life |
|---|---|---|---|---|---|
| 16005 | vaso | 580g | 6 | 128 | 24 mesi |